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Salvatore Dammone opened Salvo's Restaurant in 1976. After celebrating over 30 years in business, Salvo's still remains one of the most innovative Italian restaurants in the region serving contemporary Italian food in an informal relaxed atmosphere, a simple consistent formula which has kept thousands of fantastic customers coming back for more.
The second generation of the Dammone family are today continuing the traditions of Salvo's and as always look forward to providing you with the welcome and service Salvo's prides itself on.
With our roots firmly planted in tradition we are commited to continuing our growth by offering more opportunities with our Salumeria and Salvo's Occasions, to share and experience the wonderful food from our homeland.
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