+++++ THIS MENU IS NOT AVAILABLE IN DECEMBER +++++

Our Early Bird Menu is served Monday to Friday until 7pm. We ask diners who wish to enjoy our early bird to vacate their table by 8.00pm

2 COURSES - inclusive of coffee for £13.50

3 COURSES - inclusive of coffee for £16.50

STARTERS

CROSTINI CON MOZZARELLA E PEPPERONCINO (v)
Chargrilled crostini with basil, buffalo mozzarella,
chilli & lemon
ZUPPA DEL GIORNO
Soup of the day
SGOMBRO CON AVOCADO
Grilled mackerel with an avocado, red onion and
lime salsa
PROSCIUTTO CRUDO
Freshly sliced prosciutto with chunky Italian pickled
veg, salted breadsticks and olives
FUNGHI RIPIENI (v)
Baked mushrooms with a fresh ricotta and basil crust

MAINS
INSALATA DI POLLO CON ACIUGE
Grilled cornfed chicken salad with an anchovy & rosemary dressing, parmesan croutons and crispy pancetta
FILETTO DI COLEY
Coley fillet with mint & pecorino crushed peas, rosemary roasted new potatoes and a lemon butter sauce
RIGATONI BIANCHE (v)
Bianca style pasta with confit of white onion, sweet garden peas and grated pecorino
SPAGHETTI ALLA MOLISANA
With sautéed pancetta, onion, garlic and basil in a red wine and tomato sauce
PIZZA ALLA CAMPAGNA (v)
Topped with olives, red onion, chilli and feta
PIZZA RUSTICA
Topped with smoked mozzarella, Italian fennel sausage & pepperoni

DESSERTS & COFFEE

FOR OUR SELECTION OF DESSERTS AND COFFEES ARE AVAILABLE

(V) Indicates suitable for vegetarian diets
(No Substitutions please!)

Menus listed are subject to change.